Farzi Cafe is a contemporary dining establishment that blends global culinary techniques with traditional Indian flavors, creating a unique and immersive dining experience. The restaurant’s vibrant atmosphere, complemented by stylish decor and an eclectic menu, attracts a diverse clientele looking for both visual and gastronomic delight. With locations in various cities around the world, Farzi Cafe continues to redefine the Indian dining scene, making it a popular choice for food enthusiasts and casual diners alike.
At the core of Farzi London’s ethos lies a steadfast commitment to infusing joy into every dining experience. Renowned for its innovative culinary approach, Farzi Cafe offers a contemporary reinterpretation of beloved Indian classics, showcasing them with imaginative presentations and artistic flair.
At Taste of London, guests can anticipate an extraordinary culinary journey with dishes such as the Butter Chicken Bao, featuring traditional butter chicken served in a Taiwanese bun with spicy chili mayo, the Dal Chawal Arancini, Indian risotto balls of lentil and rice with cheese, served alongside papad, pickle, and chutney, and the Smoked Lamb Musallam, a braised whole lamb leg infused with spices, saffron, and brown onion, served atop a rice pancake with grated egg and almonds. For dessert, indulge in the exquisite Mango Mastani Sundae, a delightful mix of fruit salad, mango smoothie, vanilla ice cream, and milk fudge.
Farzi London
Traditional butter chicken served in a Taiwanese bun with spicy chilli mayo.
CONTAINS: Gluten, Milk, Egg, Mustard
Indian risotto balls of lentil and rice with cheese, served alongside pappadum, pickle, and chutney.
CONTAINS: Gluten, Milk, Egg, Mustard
Delightful mix of fruit salad, mango smoothie, vanilla ice cream and milk fudge.
CONTAINS: Milk
A braised whole lamb shoulder infused with spices, saffron & brown onion, served atop a rice pancake with grated egg and almonds.
CONTAINS: Milk, Egg, Mustard