TASTE OF LONDON REGENT'S PARK 19-23 JUNE 2019

Restaurant line-up

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Rabezzano Dish 4

Located in the buzzing and vibrant area around Smithfield Market, Enoteca Rabezzana brings to London...

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Delamina in Marylebone was opened in March 2018 to serve dishes inspired by Limor’s fusion Middle...

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More info and menu coming soon

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More info and menu coming soon

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More info & menu coming soon

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More info & menu coming soon

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More info & menu coming soon

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Brigadiers spread

Brigadiers is inspired by the army mess bars of India, where military regiments go to eat, drink and...

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Trishna spread

Located in the heart of London’s Marylebone Village, Trishna delivers a contemporary taste of Indian...

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Berenjak dishes

Berenjak evokes the style of a rustic hole-in-the-wall eatery from Tehran, reinterpreting signature...

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Donut
About Taste

Taste of London is the highlight of the foodie calendar...

Tanqueray TEN Gin Terrace
Things to do

From crafting your own cocktails, to developing your pairing skills, Taste of London is jam-packed with things to do!

THE RESIDENCE

This is your chance to gain unparalleled access to the most revered chef on the planet...

Chef line-up

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Limor is the driving force behind the menu at Delamina, drawing on her eclectic Eastern...

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Limor Chen
Delamina
Karan Gokani

Karan grew up in Mumbai and travelled vastly across the country with his family while growing up.

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Karan Gokani
Hoppers
Pascal Aussignac

Chef Pascal Aussignac hails from Toulouse in South West France, where foie gras, duck, good wines...

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Pascal Aussignac
Club Gascon
Shing, Wai Ting & Erchen

Born to Chinese parents, Shing and Wai Ting grew up in Nottingham, UK, and were involved in...

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Shing Tat Chung, Wai Ting Chung & Erchen Chang
Bao
Francesco Mazzei

Acclaimed Italian chef Francesco Mazzei, chef patron at Sartoria restaurant in Mayfair’s Savile Row,...

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Francesco Mazzei
Sartoria
Christian Stevenson

Christian Stevenson is a man of many talents. Over a 20 year career as a broadcaster, Christian is...

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DJ BBQ
Joshua Levy bio

Joshua Levy started his career with Gennaro Contado at an Italian restaurant before going to work...

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Joshua Levy
Claw
Fei Wang

Sifi Fei Wang joined Hutong, the acclaimed Northern Chinese restaurant located in the Shard, as head...

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Fei Wang
Hutong
Rohit Ghai bio 1

Michelin starred chef and restaurateur Rohit Ghai is hailed as one of the UK’s most creative and...

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Rohit Ghai
Kutir

Artisan Producers

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Butter Believe It Cookies

Butter Believe It was just an idea the founder, Haya, came up with in 1998. She wanted to bake and...

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Made For Drink product pairings

At Made For Drink we make, just perhaps, the world’s greatest bar snacks (well that’s our humble...

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Delevita Processed with VSCO with s5 preset

We are an independent British brand, selling our very own hand-made wood-fired ovens and accessories...

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Pic's Cookies

Pic’s Peanut Butter is more than a really good peanut butter company. Made from freshly roasted...

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The Fourpure Brewing Co. is a London based family brewery founded in 2013. Beer is their passion and...

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Over recent years, Flint and Flame have been gaining significant recognition in Europe for their...

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Comptoir Gourmand is a traditional artisan patisserie where taste is essential.

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It’s been 30 years since Keith Abel sold his first bag of spuds and we’re proud to say we still...

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Horseguards London Dry Gin Bottle landscape

Recently awarded a Silver Outstanding Medal at the International Wine & Spirits Competition, this...

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Sauce Shop b1

At Sauce Shop they obsess over flavour. There should be no compromise, so they make sauces that...

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Latest foodie news

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Regent's Park
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Go wild in the city when we take over Regent's Park from 19-23 June...

Natura
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Where Taste Chefs Eat…

Tea Smoked Lamb
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Around the world in 5 lamb dishes…

Madison Rooftop Garden
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Our pick of London’s rooftop bars...

Club Gascon
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Can you eat at a Michelin-starred restaurant for under £30?

Halibut Crudo
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How do Michelin stars actually work?

The complete guide to London food trends
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The complete guide to London food trends

Laura Jackson’s guide to hosting the perfect dinner party
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Laura Jackson’s five tips for hosting the perfect dinner party

Food Photography
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Clerkenwell Boy’s top tips for Instagram

Taste chefs insider guide to hidden restaurant gems
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Taste chefs insider guide to hidden restaurant gems

Delicious recipes

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Indo-Chinese Chilli Chicken

Indo-Chinese chilli chicken is undoubtedly one of the most popular staff meals at Hoppers, and often...

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cheese fondue

Try The Cheese Bar's take on this 70's classic...

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drambuie

The classic Tom Collins is given an autumnal revamp with this thirst-quenching recipe by Drambuie.

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Feta, aubergine and sweet potato bake 1

This hearty feta, aubergine and sweet potato bake by Limor Chen of Delamina is the perfect antidote...

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BBQ lamb with anticucho miso and purple potato puree 1

This classic Peruvian dish by Senor Ceviche is perfect for late summer BBQs or rain-safe raucous...

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Ali Nazik 1

This Ali Nazik recipe by Hus Vedat of Yosma features lamb rump, oak fired aubergine, yoghurt and...

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Lamb & Salsa Verde

The combination of succulent lamb and fresh, acidic salsa verde are match made in heaven in this...

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Don Julio Paloma 1

Celebrate Cinco de Mayo in style with this refreshing paloma cocktail with Don Julio tequila, zippy...

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Bay leaf panna cotta, poached rhubarb and shortbread 1

Round off your ultimate summer feast with this sublime bay leaf panna cotta with poached rhubarb and...

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This recipe by Mike Reid of M Restaurants takes the classic combination of salmon, caviar and...

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