BIBO is a global kitchen brasserie under the vision of Dani García. Combining in one space his Andalusian roots with his experiences during his trips throughout the world, he pairs the cultures and dishes that swept him off his feet with the things he personally loves to see and eat in a casual restaurant.

A lively, urban space, perfect for casual lunches and spirited dinners. Chef Dani García brings his unique, vibrant cuisine to London for the very first time, to be enjoyed by both locals and visitors to the city. A carefree space that will become the heart of the Shoreditch food scene, famed for its distinctive and unforgettable flavours.