The Fire Pit is the flame-fuelled centrepiece of Taste of London, a roaring riot of theatrics and feasting. Rock up throughout the festival to catch some of the city’s coolest chefs take the reigns, showcasing their signature dishes roasted over the embers.
As always the Fire Pit will be jam packed with chefs cooking up a storm, who’ll be taking to the coals to demonstrate their hot AF skills. Alongside the demonstrations, get ready to devour dishes from the resident Fire Pit restaurant, serving up a menu of dishes inspired by the techniques on display.
West London rapper turned foodie Big Zuu is opening the fire pit on Wednesday, with Fallow showing their sustainable cooking skill in the flames on Thursday. Taste newbies Drums & Flats will be making their first festival appearance, Genevieve Taylor will be returning to share her top tips on ‘how to pit’, and Ximena Gayosso Gonzales of Madera at Treehouse will be demoing their take on the summer BBQ. Joining them will be Chef and pastrami expert Jay Morjaria, Pig and Butcher’s head chef Sean Garrett, Ashley Abodeely from NoMad Hotel, Covent Garden.
And that’s not all, stay tuned for our full line-up of chefs who’ll be taking to the flames at the festival, take a gander at our Chefs Line-Up to get the latest.
Stay tuned for more announcements dropping soon, they’re going to be fire.