Experience pan-Asian cuisine that combines the best of traditional and contemporary tastes, from sizzling grilled dishes to delicate sushi at OKA Restaurant.
Oka
£8
A speciality sushi rolls of prawn tempura, asparagus and spicy mayo, topped with avocado.
CONTAINS: Gluten, Crustaceans
£8
A specialty roll with asparagus panko, spicy mooli and cucumber, topped with seared salmon, crispy onion and truffle mayo.
CONTAINS: Fish, Gluten, Sesame, Soya
£7
Crunchy chicken thigh served with spicy ketchup.
CONTAINS: Gluten
£15
Marinated slice of fillet, stir fried with onions, asparagus and edamame served on steamed rice.
CONTAINS: Gluten, Soya
All dishes prepared by may contain Gluten, Crustaceans, Fish, Sesame, Soya