Located on the Fifth Floor of Harrods, Chai Wu is proud to serve authentic Chinese flavours with elegant, modern presentation. From its atmosphere to its menu, Chai Wu takes inspiration from the Five Elements of Chinese philosophy — wood, metal, water, earth, and fire.
A feast for the senses, Chai Wu boasts a menu bursting with flavours, textures, and colours. You’ll find picture-perfect dim sum topped with beluga caviar, gold leaf, or black truffle; Beijing Roast Duck with fluffy mantou buns; Alaskan king crab sweetcorn soup alongside sizzling Szechuan chicken; and Kobe-certified wagyu beef.
Popcorn shrimp with spicy mayonnaise, sprinkled with chives.
CONTAINS: Crustaceans, Sesame, Egg, Gluten
Golden exotic tempura mushrooms with yuzu mayonnaise.
CONTAINS: Sulphites, Egg, Gluten
Flavoured with miso and barley, topped with a honey and champagne foam.
CONTAINS: Sulphites, Soya, Egg, Gluten, Fish
Dashi marinated slow cooked short ribs, topped with a sweet soy sauce and crispy shallots, with Sarawak peppercorn.
CONTAINS: Soya, Egg, Milk, Gluten, Fish
