Chai Wu is a contemporary Pan-Asian restaurant in Harrods, London, specialising in modern Chinese cuisine with an innovative twist. The menu showcases premium ingredients and expertly crafted dishes, including the Signature Beijing Duck, served with pancakes, mantou buns, and a selection of sauces. Guests can also indulge in Kobe-certified beef, handcrafted Japanese sushi, and exquisite desserts. Catering to diverse dietary preferences, Chai Wu offers halal options and an exclusive private dining room for special occasions. With its elegant ambiance and commitment to culinary excellence, Chai Wu delivers a refined and unforgettable Pan-Asian dining experience.
Visitors to Taste of London 2025, will be treated to an unforgettable dining experience showcasing the restaurant’s signature blend of innovation and tradition. With a carefully curated selection of exquisite bites, each dish reflects a commitment to premium ingredients and refined craftsmanship. From delicate seafood creations to indulgent, slow-cooked specialities and expertly grilled selections, every bite is designed to surprise and delight. Balancing bold flavours with elegant presentation, the menu offers something for every palate, including thoughtfully crafted plant-based options. Guests can expect a journey of taste and texture, where luxury meets culinary artistry in every mouthful.