Los Mochis is where Tokyo meets Tulum, bringing together the precision of Japanese cuisine and the bold spirit of Mexico. Known for its energetic atmosphere, award-winning dishes and one of Europe’s largest selections of premium tequila, mezcal and Japanese whisky, Los Mochis offers a unique take on contemporary dining. At Taste of London, guests will experience a curated selection of our signature Mexican-Japanese dishes, showcasing craftsmanship and playful energy that define the Los Mochis brand.
Guacamole on crispy rice with coriander cress and fresh truffles.
CONTAINS: Soya, Sesame
Teriyaki duck with crispy rice, avocado crema, cucumber, spring onion, chilli-soy, habanero and hoisin.
CONTAINS: Soya, Sesame
Fried chicken with guacamole, jalapeño BBQ sauce, habanero gochujang, toasted sesame and parsnip crisps.
CONTAINS: Mustard, Sulphites, Soya, Sesame
Black cod with citrus ume miso and pickled red onion.
CONTAINS: Soya, Sesame, Fish
