Owned by Guy Ritchie, Lore of the Land in Fitzrovia is a celebration of British cuisine. Its menu showcases exceptional, seasonal dishes crafted from locally sourced ingredients, cooked over flame. With a warm, rustic atmosphere and an unwavering focus on quality, it is a true haven for food lovers.
Lore of the Land will offer a true taste of British hospitality, bringing its signature blend of expertly crafted dishes to a lively outdoor setting. Guests will be treated to seasonal British fare, showcasing high-quality ingredients prepared with precision and care. With a welcoming and rustic setup, festival-goers will be able to enjoy the same sense of warmth and authenticity that defines Guy Ritchie’s unique gastropub, making every bite a celebration of British tradition and great company.
Menu
Lore of the Land
Cured chalk stream trout spiced with pastrami, served with puffed wild rice and pickled cucumber
CONTAINS: Fish, Sulphites, Tree Nuts
Cauliflower skewers spiced with madras, served with a lime pickle mayo, poppadoms and coriander
CONTAINS: Soya, Sulphites, Mustard
Chickpea panisse fries loaded with truffle mayo and herbs
CONTAINS: Soya, Sulphites, Mustard
Yorkshire pudding stuffed with slow-cooked lamb leg, served with crispy potato, glazed carrot, braised red cabbage, mint sauce and redcurrant jelly
CONTAINS: Gluten, Milk, Egg, Sulphites