Juici Jerk are changing the rules! combining their British and West-Indian heritage with their love for food and cooking, they are spreading a new-age taste of the Caribbean across the city, offering a fresh take on the cuisine. From the taste to the experience, Juici Jerk is not your typical Caribbean food spot.
Juici Jerk was founded in 2017 as a small family business providing good local food all from a household kitchen in Tooting, South West London. Fast forward to 2019, their aim is to offer a contemporary Caribbean dining experience with an urban twist.
Founded by brothers Jarrell and Troy who hung up their gloves in the retail and hospitality industry to chase their passion, Juici Jerk was the result of a love for cooking and a need to bring a unique dining experience to the people of London and beyond.