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Cocktail recipe: Ketel One Vodka Bloody Mary

Serves: 1

Duration: 5 minutes

Difficulty: Easy

Ingredients

  • 50ml Ketel One Vodka
  • 90ml Tomato juice
  • 20ml Harveys Bristol Cream
  • 8 drops Tabasco
  • 4 dashes Worcestershire sauce
  • Pinch celery salt and black pepper
  • Celery sticks, for garnish

Brunch isn’t real brunch without the very epitome of this magical meal: the iconic Bloody Mary. In the 80-odd years since its (oft-disputed) birth, the humble vodka-and-tomato combination has seen all manner of twists and tweaks and variations. To help you crown your next brunch with a delicious classic, we give you the official Ketel One Vodka Bloody Mary.

1. First, muddle the black pepper in the base of a cocktail shaker

2. Add the other ingredients, rock rather than shake with ice and fine strain into a Collins glass filled with cubed ice

3. Garnish with a salt and pepper rim and a celery stick

 

For more brunch recipe inspiration, head to our Recipe Hub

Ingredients

  • 50ml Ketel One Vodka
  • 90ml Tomato juice
  • 20ml Harveys Bristol Cream
  • 8 drops Tabasco
  • 4 dashes Worcestershire sauce
  • Pinch celery salt and black pepper
  • Celery sticks, for garnish

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