Tanqueray Nº TEN
Over 180 years ago Charles Tanqueray was on a mission to create the world’s finest gin. He set up his distillery in Bloomsbury, London in 1830 and, after years of experimentation and searching for the finest ingredients, Tanqueray London Dry was born. Since then, Tanqueray has continued to be driven by Charles’ spirit of exploration and in 2000 ultra-premium gin Tanqueray® Nº TEN was introduced to the UK.
One of the only gins distilled with whole fresh citrus fruits, Tanqueray Nº TEN is distilled in small batches and is named after the still it is produced in. An exquisite citrus burst in every sip, it is best enjoyed with premium tonic water and a slice of pink grapefruit.
It is this rich heritage, ingenuity, quality and superior and taste that led to Tanqueray Nº TEN being named the bartenders favourite gin in the Drinks International Annual Bar Report 2017, and the only gin and first white spirit to be in the San Francisco spirits hall of fame.
To find out more visit the Tanqueray website.
Diners Club International
Follow us on our journey, so that it might inspire yours. Diners Club began its proud history in 1950, all because a man named Frank McNamara had dinner in a New York restaurant but left his cash in another suit, leaving him unable to pay the bill without his wife having to bail him out. He resolved never to be embarrassed again and founded Diners Club.
Now, Diners Club International Ltd. is a direct banking and payment services company owned by Discover Financial Services (NYSE: DFS), one of the most recognized brands in US financial services. We provide a range of payment options, benefits and exclusive offers—in partnership with leading merchants, restaurants and service-industry brands around the world. Diners Club membership is for the select global citizen who wants to experience the best the world has to offer.
As the preferred payments partner of Taste of London, Taste of Athens, Taste of Roma and Taste of London: Festive Edition, Diners Club will offer Clubmembers VIP access and exclusive opportunities at these Taste festivals.
The Royal Parks
The Royal Parks charity looks after London’s eight historic royal parks sustainably and sensitively, for the permanent benefit of London’s residents and the nation. It is responsible for managing and preserving over 5,000 acres of historic parkland, including valuable conservation areas and important habitats for wildlife.
Schweppes, the makers of the nation’s favourite tonic, have been creating mixers for every taste, personality, and occasion since 1783. This year, we ask you to join us on a journey of discovery through time and flavour, bringing over 234 years of expertise to life with Schweppes 1783 – our premium range of naturally flavoured mixers, crafted by mixologists #UltimateMixer
As tropical rain slowly filters through volcanic rock, it gathers the minerals that give FIJI Water its signature soft, smooth mouthfeel. Bottled on the Fijian island of Viti Levu through a sealed delivery system, there's nothing on Earth quite like it.
Established in 1812, Champagne Laurent-Perrier is one of the most distinguished family-owned Champagne Houses. Based in the heart of Champagne, in Tours-sur-Marne, Laurent-Perrier has a pedigree for innovation, handcrafting a diverse and pioneering range of fine champagnes that are produced to traditional, time-honoured methods.