Hattingley Valley is a family owned business located in Hampshire which specialises in making premium English sparkling wines using the traditional method. Simon Robinson established Hattingley Valley in 2008 when their first vineyard was planted with Chardonnay, Pinot Noir and Pinot Meunier. Hattingley Valley currently manage over 24 hectares (60 acres) of vines across two well-situated sites.
Their custom-built, eco-friendly winery was completed in 2010 ready for their first vintage which was released in August 2013. Hattingley Valley multi-award winning and trophy winning wines are produced by a talented wine making team led by Emma Rice and Jacob Leadley, both of whom trained at Plumpton College. Emma Rice has been awarded the prestigious title of Winemaker of the Year in the English and Welsh Wine of the Year Competition twice.