Ballymaloe Foods produce a wide range of versatile relishes and sauces that brings a burst of flavour to any dish with over 13 products in their range for you to enjoy. In the 1930′s Ivan Allen started growing tomatoes on Ballymaloe farm. However, he found that when he tried to sell them at the local markets, people didn’t know what they were. This left his wife, Myrtle with a glut of tomatoes in her kitchen so she decided to start making a country relish with them. This relish went on to become a very popular and much-loved part of all family meals.
Years later their daughter, Yasmin started using this same recipe to make Ballymaloe Original Relish for local shops and restaurants. She set up Ballymaloe Foods in 1991 with Ballymaloe Original Relish, the company has grown and the range has expanded to over 13 products.
Every sandwich needs a good dollop of delicious Ballymaloe Original Relish! Ballymaloe Original Relish is bursting with unique flavour, this is their leading product and is extremely versatile. It is delicious with cheese, cold meats, burgers and sausage rolls. It is also great served with light meals, picnics and barbecues. And once you’ve dipped your French fries in this delectable relish, you’ll be hooked.