Catalonia - Catalan Tourist Board

Traditional Catalan recipes are proof of this Mediterranean destination's wide range of ingredients and varied landscape

The sea and the mountains, fish and game, garden produce, dairy products, wines... All of them reflect the culinary wealth of Catalonia.

Catalonia is also one of the most popular wine tourism destinations in the world. Very close to the city of Barcelona there are twelve Designations of Origin (DO) and more than 300 wineries you can visit, from the new to the old, small and large, close to the sea and high in the mountains.

Catalan Wine

The Catalan Tourist Board will be hosting catalan rice tastings cooked by Sagardi.  You will have the opportunity to get a first-hand savour of the catalan flavors.

Wednesday 19th 17:30-21:30
Calafell Style Noodle Paella
Creamy Duck Rice from Delta de l'Ebre

Thursday 20th 17:30-21:30
Cuttlefish and Artichokes
Paella

Tortosa Style Paella

Friday 21st 12:00-16:00
Land and Sea Rice from Delta de l'Ebre
Catalan Noodle Paella

Friday 21st 17:30-21:30
Farm's Style Rice Casserole
Cuttlefish and Artichokes
Paella

Saturday 22nd 12:00-16:00
Catalan Noodle Paella
Tortosa Style Paella

Saturday 22nd 17:30-21:30
Creamy Duck Rice from Delta de l'Ebre
Farm's Style Rice Casserole

Sunday 23rd 12:00-17:00
Calafell Style Noodle Paella
Land and Sea Rice from Delta de l'Ebre

Paella

Make your social media shine!

On Friday 21st at 18:30 and on Saturday 22nd at 13:00, don't miss the food styling workshop with the renowned catalan influencer @deliciousmartha.

Marta will do a live food styling demonstration with catalan products and you will learn how to compose beautiful and vibrant food shots for your Instagram feed.

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At The Festival

Discover the gastronomic and wine experiences that Catalonia has to offer and get an approach of the territory and its local customs and culture.