Æcorn Aperitifs

ÆCORN APERITIFS, THE WORLD’S FIRST RANGE OF NON-ALCOHOLIC APERITIFS IS SERVED AT TASTE OF LONDON 2019.

Earlier this year, Seedlip, the world’s first distilled non-alcoholic spirit and pioneer of the non-alcoholic drinks category, announced their new brand - Æcorn Aperitifs. Designed to awaken the appetite, Æcorn Aperitifs has three varietals, each produced from English grown grapes and aromatised with herbs, roots and bitter botanicals, and provides adult, complex options to enjoy with food.

Æcorn Aperitifs is led by industry luminary Claire Warner, who spent her career spearheading the movement for better drinking options. In November, Æcorn Aperitifs will share samples of each expression from their stand at Taste, with a team on hand to discuss the details. There will also be a series of events available to attend centred around the aperitif, with particular focus on the perfect food pairings and seasonal serves.

At The Festival

This is a chance to taste all three Æcorn Aperitifs, we will be serving samples throughout the event. Also, please join us for one of our many workshops where we will be discovering the perfect food pairings and exploring our seasonal recipes.

ÆCORN APERITIFS, THE WORLD’S FIRST RANGE OF NON-ALCOHOLIC APERITIFS IS SERVED AT TASTE OF LONDON 2019.

Earlier this year, Seedlip, the world’s first distilled non-alcoholic spirit and pioneer of the non-alcoholic drinks category, announced their new brand - Æcorn Aperitifs. Designed to awaken the appetite, Æcorn Aperitifs has three varietals, each produced from English grown grapes and aromatised with herbs, roots and bitter botanicals, and provides adult, complex options to enjoy with food.

Æcorn Aperitifs is led by industry luminary Claire Warner, who spent her career spearheading the movement for better drinking options. In November, Æcorn Aperitifs will share samples of each expression from their stand at Taste, with a team on hand to discuss the details. There will also be a series of events available to attend centred around the aperitif, with particular focus on the perfect food pairings and seasonal serves.

At The Festival

This is a chance to taste all three Æcorn Aperitifs, we will be serving samples throughout the event. Also, please join us for one of our many workshops where we will be discovering the perfect food pairings and exploring our seasonal recipes.