Taste of London, 19-23 June, Regent's Park
We're busy preparing the ultimate summer line-up! Relive November's below...
Things To Do
From crafting your own cocktails, to developing your pairing skills, Taste of London is jam-packed with things to do!
While we're busy prepping June's mouthwatering menus, feast your eyes on the delectable selection of dishes served up in November
Taste of London Festival Guide
Get festival ready planning your must-try masterclasses and unmissable chef demonstrations using our printable map and menus
Taste of London is the definitive showcase of the capital’s best restaurants, top chefs and leading food and drink brands.
The Hottest Restaurants
While we're busy selecting the crème de la crème for the ultimate summer feast, take a look at the restaurants that joined us in November...
Crab and Amalfi Lemon Tagliolini
Try this deliciously fresh and zesty pasta recipe by Francesco Mazzei
Grana Padano PDO and truffle doughnut
Savoury doughnuts, oozing with gooey Grana Padano PDO cheese and topped with grated truffle.
Cocktail recipe: Talisker Sour
The rich pepper and spice notes of Talisker whisky shaken up with zesty lime, sugar and celery bitters, finished with fresh fennel tips.
Ghati Masala Prawns
Enjoy cooking this spicy prawn masala, originating from the mountainous Ghat village of Maharashtra, India.
Cocktail recipe: Prosecco DOC “Bicicletta”
This zesty and refreshing cocktail by Danilo Cortellini is super easy to make and only takes a couple of minutes to prepare. Pair with Grana Padano PDO Cheese agnolotti cacio e pepe for a true Italian summer feast!
Mussels are in season! Here’s five great places to eat them in London….
With mussels in season, here's five great places to enjoy them in London...
London’s rooftop bars: our end-of-summer picks
With autumn around the corner, here's our pick of London's rooftop bars to enjoy the last of the summer sun...